America’s Finest Pumpkin Puree Tin 425g
America’s Finest 100% Pure Pumpkin is perfect as the base ingredient in sweet or savoury recipes, each can is all-natural and contains no preservatives. Pumpkin is naturally high in Fibre and Vitamin A which helps form and maintain healthy skin, teeth and bones.
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| Weight | 0.500 kg |
|---|
Imported from the USA.
Product Images
Product packaging may change from time to time, however this may not be reflected on our website. Please contact us before placing your order if you require a specific packaging design.
Ingredients
100% Pumpkin
Recipes
America’s Finest Pumpkin Pie Recipe
(Makes one 9″ pie)1 (9oz) Pastry Shell
2 eggs, lightly beaten
1 can (425g) America’s Finest Solid Pack Pumpkin
3/4 cup (6oz) granulated sugar
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves
1/2 pint Evaporated Milk- Pre-heat oven to 220°C, 425°F, Gas Mark 7.
– Roll out pastry to line a 9 inch, deep flan tin.
– Chill
– Bake for 10-15 minutes.
– Reduce oven to 180°C, 350°F, Gas Mark 4.
– Combine filling ingredients together and pour into pastry shell.
– Bake for 40-50 minutes or until a knife inserted near the center comes out clean.
– Allow to cool
(Makes one 9″ pie)1 (9oz) Pastry Shell
2 eggs, lightly beaten
1 can (425g) America’s Finest Solid Pack Pumpkin
3/4 cup (6oz) granulated sugar
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves
1/2 pint Evaporated Milk- Pre-heat oven to 220°C, 425°F, Gas Mark 7.
– Roll out pastry to line a 9 inch, deep flan tin.
– Chill
– Bake for 10-15 minutes.
– Reduce oven to 180°C, 350°F, Gas Mark 4.
– Combine filling ingredients together and pour into pastry shell.
– Bake for 40-50 minutes or until a knife inserted near the center comes out clean.
– Allow to cool
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