Hamburger Helper Cheddar Cheese Melt 133g


Cheddar Cheese Melt Hamburger Helper is made with 100% REAL cheese for the real taste you love most. Helper’s products are made with NO artificial flavors or colors from artificial sources Add Your Own Twist! Add some zip and zest, stir in chopped dill pickles and shredded Cheddar cheese just before serving. Serve with hot sauce.

In stock


Imported from the USA.

Product packaging may change from time to time, however, this may not be reflected on our website. Please contact us before placing your order if you require a specific packaging design.


Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Starch, Modified Whey, Salt, Wheat Flour, Sugar, Onion*, Cheddar Cheese* (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Palm Oil, Vegetable Oil (Canola, Soybean, and/or Sunflower Oil), Colour (Annatto Extract, Caramel Coour), Garlic*, Yeast Extract, Lactic Acid, Calcium Lactate, Monoglycerides, Black Pepper, Nonfat Milk, Sodium Phosphate, Silicon Dioxide (Anticaking Agent), Natural Flavour. *Dried. Contains Wheat, Milk; May Contain Egg and Soy Ingredients.

We Cannot Guarantee The Accuracy Of These Ingredients. Always Check The Packaging Thoroughly Before Consuming.



YOU WILL NEED1 LB LEAN GROUND BEEF1 1/3 CUPS HOT WATER1 2/3 CUPS MILK1. BROWN: Brown beef in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring; drain. Return cooked beef to skillet.2. STIR: Stir in hot water, milk, Sauce Mix and Pasta. Heat to boiling.3. SIMMER: Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender. Remove from heat. Refrigerate leftovers.

Additional Information
Weight 0.150 kg
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